Cocoa farmers in Ghana and Ivory Coast face bitter times as chocolate market slumps

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Cocoa farmers in Ghana and Ivory Coast face bitter times as chocolate market slumps


As a result, the health of the sector has a direct effect on the wealth of the country and to help revamp it, the government has announced a raft of measures, including plans to process more of the crop in Ghana itself, rather than have the raw bean converted into chocolate and other products outside the country.


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