7 Hung Curd Salad Recipes for a Low-Calorie, High-Protein Weight Loss Lunch

Cucumber Mint Hung Yogurt Salad

Cucumber Mint Hung Curd Salad offers a hydrating and protein-rich option for a busy afternoon. crisp Cucumber provides fiber and fluid balanceWhile mint adds freshness that supports digestion. This hung curd salad works well in low calorie Indian dishes and fits perfectly into high protein salad Indian ideas for a steady weight loss plan.

Material

• Hung curd – 1 cup
• Cucumber (finely chopped) – 1 medium
• Fresh mint leaves (chopped) – 2 tbsp
• Roasted cumin powder – ½ tsp
• Black salt – ¼ tsp
• Lemon juice – 1 teaspoon

step

1. Place the thick curd in a mixing bowl and whisk gently until smooth and creamy.
2. Add finely chopped cucumber and mint leaves, ensuring uniform distribution for a balanced taste in each bite.
3. – Sprinkle roasted cumin powder and black salt.
4. Add fresh lemon juice and mix again.
5. Cool the salad for 10-15 minutes.
6. Serve in a bowl and garnish with a few mint sprigs.

Sprouts Hung Curd Protein Salad

Sprouts Hung Curd Salad makes a nutritious mix that supports stamina and muscle health. add sprouted mung beans Vegetable proteins and enzymes that aid digestionWhile thick yogurt improves texture and satiety control. Weight loss lunch ideas like these help create a balanced plate combined with fiber and protein for gradual fat management goals.

Material

• Hung curd – 1 cup
• Boiled moong sprouts – ¾ cup
• Chopped Tomatoes – 2 tbsp
• Chopped Onion – 2 tbsp
• Chaat masala – ½ tsp
• salt to taste

step

1. Take out the hung curd in a bowl and beat it lightly to remove lumps.
2. After cooling at room temperature, add boiled moong sprouts.
3. Mix chopped tomatoes and onions.
4. – Sprinkle chaat masala and salt, then gently fold the mixture.
5. Keep in the refrigerator for a few minutes.
6. Serve fresh in a medium bowl and garnish with coriander, if desired.

Carrot Capsicum Hung Curd Salad

Carrot Capsicum Hung Curd Salad adds brightness and valuable antioxidants to the daily meal. Carrots provide Beta-carotene for eye healthWhile capsicum contributes vitamin C which supports immunity. Mixed with thick curd, this high protein salad Indian option encourages light calorie intake and helps maintain consistent energy during active routines.

Material

• Hung curd – 1 cup
• Grated Carrot – ½ cup
• Finely chopped capsicum – ¼ cup
• Black pepper powder – ¼ teaspoon
• salt to taste
• Fresh coriander – 1 tbsp

step

1. Add hung curd to a wide bowl and whisk until it reaches a lump-free creamy texture.
2. To maintain the fresh crispness, slowly add the grated carrots and chopped capsicum.
3. Sprinkle black pepper powder and salt for mild spice.
4. Add chopped coriander and mix gently.
5. Let the salad rest in the refrigerator for about ten minutes.
6. Transfer to a serving dish and spread evenly using a spoon.

Apple Flaxseed Hung Curd Salad

Apple Flaxseed Hung Curd Salad offers a mildly sweet flavor that is perfect for those looking for variety in low-calorie Indian dishes. bring apples Soluble fiber that supports heart healthWhile flax seeds add healthy fats and plant protein. Paired with strained curd, this dish becomes a smart weight loss lunch idea.

Material

• Hung curd – 1 cup
• Apple (finely chopped) – ½ cup
• Roasted flaxseed powder – 1 teaspoon
• Honey – ½ tsp (optional)
• Cinnamon powder – a pinch

step

1. Add the hung curd to a mixing bowl and blend until smooth to make a creamy base for the salad.
2. Add the finely chopped apple pieces, making sure they are evenly dispersed throughout the mixture.
3. Sprinkle with roasted flaxseed powder and a pinch of cinnamon.
4. Sprinkle a small amount of honey, then fold gently using a spoon.
5. Keep in the refrigerator for a while until the texture thickens.
6. Serve chilled in a glass bowl for better presentation.

Beet Corn Hung Yogurt Salad

Beetroot Corn Hung Curd Salad provides vibrant colors and valuable minerals for an active lifestyle. Beetroot Supports better blood circulationWhile sweet corn adds natural carbohydrates for sustained stamina. Mixed with protein-rich hung curd, this high protein salad preparation from India fits well into structured weight loss lunch ideas without excess calories.

Material

• Hung curd – 1 cup
• Boiled beetroot (finely chopped) – ½ cup
• Boiled sweet corn – ¼ cup
• Black pepper – ¼ teaspoon
• salt to taste
• Lemon juice – 1 teaspoon

step

1. Beat the hung curd in a bowl until creamy and uniform in texture.
2. Add finely chopped boiled beetroot and sweet corn kernels, mix gently so that the vegetables are evenly coated.
3. Sprinkle black pepper and salt.
4. Add lemon juice to balance the taste and mix slowly.
5. Chill the salad for ten minutes and the ingredients will mix well.
6. Pour it into a clean serving bowl and smooth the top with a spoon.

Grilled Chicken Hung Curd Protein Salad

Grilled Chicken Hung Curd Salad brings together lean protein and refreshing textures in one balanced bowl. Cock Supports muscle repair and staminaWhile thick curd improves gut health with its probiotic benefits. Fresh vegetables add fiber and vitamins, making this high-protein salad a suitable Indian option for structured weight-loss lunch ideas.

Material

• Hung curd – 1 cup
• Grilled chicken breast (chopped) – ¾ cup
• Chopped Cucumber – ½ cup
• Chopped Onion – 2 tbsp
• Roasted cumin powder – ½ tsp
• Black pepper – ¼ teaspoon
• salt to taste
• Lemon juice – 1 teaspoon

step

1. Place the thick curd in a wide mixing bowl and whisk gently until smooth and creamy.
2. Add the shredded grilled chicken breast, making sure it has cooled slightly before mixing.
3. Adding chopped cucumber and onion adds crunch and moisture.
4. – Sprinkle roasted cumin powder, black pepper and salt.
5. Add fresh lemon juice and mix all the ingredients.
6. Let the salad rest in the refrigerator for about ten minutes.
7. Garnish with coriander or mint and serve chilled.

Tuna Hung Curd Fitness Salad

Tuna Hung Curd Salad provides omega-3 fats along with quality protein for an active lifestyle. Tuna supports heart health and constant energyWhile hung curd adds probiotics which aid digestion. Colorful vegetables increase fiber intake and variety of nutrients, making this preparation one of the most practical low-calorie Indian dishes.

Material

• Hung curd – 1 cup
• Canned tuna in water (drained) – ¾ cup
• Finely chopped capsicum – ¼ cup
• Grated Carrot – ¼ cup
• Black pepper powder – ¼ teaspoon
• salt to taste
• Lemon peel or juice – 1 teaspoon

step

1. Add hung curd to a mixing bowl and whisk until it becomes creamy and lump-free.
2. Gently peel the drained tuna and add it to the curd.
3. Add chopped capsicum and grated carrot.
4. Sprinkle black pepper powder and salt.
5. Add lemon peel or juice.
6. Cool the salad for ten minutes.
7. Transfer it to a serving bowl and smooth the surface with a spoon before serving.

questions to ask

Is Hung Curd Salad good for weight loss?

Yes. Hung Curd Salad is low in calories and high in protein, which helps manage appetite and supports balanced eating habits during weight loss routine.

Can Hung Curd Salad be eaten daily for lunch?

Yes. Hung Curd Salad is light, easy to make and pairs well with vegetables, making it perfect for regular lunch plans.

Which ingredients increase protein in Hung Curd Salad?

Adding sprouts, flax seeds, cheese or chickpeas can improve the protein content and make the salad more nutritious.